Description
| Specification | Details |
|---|---|
| Product | Ginger Powder |
| HS Code | 09101100 |
| Variety | Dehydrated Indian / Pakistani Origin |
| Form | Fine Powder (80–100 mesh) |
| Color | Natural Light Brown to Yellowish (Free from added color) |
| Taste | Warm, pungent, and slightly sweet (Free from adulterants) |
| Aroma | Strong, typical ginger aroma (Free from artificial scent) |
| Volatile Oil | Min. 1% |
| Moisture | Max. 6% |
| Packaging | 25/50 kg Food grade PP bag/Gunny bag/Carton box or customized |
| Ship Loading | 12–12.5 MTs (20 FCL), 24–25 MTs (40 FCL) |
| Shelf Life | 2 years when stored in a cool, dry place at 5–10 °C |
| Treatments | Non-treated / ETO / Gamma Irradiation as per requirements |
| Quality | Premium, Commercial Grade |
| Certificates | KOSHER, HALAL, USFDA, ISO 22000, FSSAI |
| Origin | Pakistan |
Ginger Powder is derived from dehydrated, mature ginger roots, carefully processed to retain its natural pungency, aroma, and essential oils. It’s widely used in cooking, bakery, confectionery, and herbal medicine. Perfect for curries, soups, teas, and spice blends, it also supports digestion and boosts immunity. With its rich flavor and versatility, Ginger Powder is a staple ingredient in every kitchen and food industry application.
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